130 g
Anacabert Tartufino is our vegetable fermented cashew product enriched with white truffle, for true gourmets. A soft heart surrounded by a velvety, floral crust. Free from lactose, cholesterol and gluten, it is the tasty alternative to cheese for those seeking new flavours, following a special diet or suffering from intolerances. Serve it at a dinner party as a starter with eggs: your guests will be amazed. The only drawback is that it goes very quickly.
Ingredients
Cashews*, water, coconut oil*, yeast*, truffles*, salt*, LA3*, penicillium*.
*Ingredients certified organic IT-BIO009 Agricoltura Italia.
100% vegetable, organic and gluten-free.
Edible crust - contains edible mould.
Nutritional values
per 100 g:
Energy 1,170 kJ / 283 kcal, Fat 23 g - of which 4 g saturated, Carbohydrates 5.7 g - of which 0.7 g sugars, Fibre 6 g, Protein 10 g, Salt 0.7 g
How to store
Store in the refrigerator, away from moisture. Once opened, use within three days.
Packaging
Compostable food packaging
Grass paper label: 30% dried grass fibre, 70% FSC certified paper
Outer wrapper > ♺ C/PAP 81 > Paper collection
Inner wrapper > ♺ PAP 22 > Wet collection
Label > ♺ PAP 22 > Paper collection
Check your local regulations for proper disposal.